Our inspection services allow our clients to access more than 110 export markets.




our vision
We ensure meat products are safe to eat.
Why Clients Choose Us
As Australia’s #1 provider of independent meat inspection services, Meat Inspectors has demonstrated competency in our industry. We are a trusted partner to our clients, delivering :

Specialist expertise underpinned by accreditation to ISO/IEC 17020 standards for independent inspection services. All our team members are carefully selected, trained and managed to these standards.
An in-house training academy, which ensures our people have the skills and knowledge to enter the industry confidently, and to deliver for you from Day One.
An experienced manager embedded into the team on each site. These managers coordinate our services and ensure we deliver the agreed outcome. They also review and challenge the status-quo, always seeking opportunities to create better outcomes for all involved.
A track record demonstrating skills and experience in all species: - cattle, sheep and lamb, kangaroo, goats, and even rabbits.
Proven ability to provide market access - with continuous experience since 2012, we have helped our clients to access every market in the world.
Our structure is designed to satisfy community, industry and government requirements at a lower net cost than any other business in the sector - without compromising quality or standards.
Proactive measurement and evaluation of our own performance. We have self-imposed KPIs which we will roll out within your business so that we can evaluate performance and drive continuous improvement.

Accredited, Trusted, Delivering